Raw Lemon Scones with Blackberry Sage Jam

 

I did this with fresh berries. Frozen berries will have more water in them. The recipe should work, you might have to add a little more or less chia depending on how “wet” the fruit is.

For more details please visit the source link mentioned below.
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Source : http://www.rawmazing.com/raw-lemon-scones-with-blackberry-sage-jam/